Four Great Restaurants, One Common Goal
The Farmhouse Group family of restaurants supports the development of local food systems by offering inspired dining experiences in our community. Depending on the season, about 2/3rds to 3/4ths of our food dollar is spent on food grown, raised, and produced here in Vermont. With the belief that great food is grown in the field and enhanced in the kitchen—all of our preparations are simple and elegant, allowing each ingredient to shine on its own. Enjoy!
Our high quality food starts at the source — the farms. We work closely with Vermont farms and food producers to select the highest quality ingredients available for our dishes. We love Vermont, and hope you will, too.